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Food and Economics
Friday, January 26, 2007
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This blog sits at the intersection of food and economics.
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About Me
Chuck Stull
I teach economics at Kalamazoo College. My wife is also an economist. We were on sabbatical in Europe for the 2014-15 academic year. (Salamanca, Spain, followed by Oxford, UK.) We were in Uruguay for the 2006-7 academic year.
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links
Chuck Stull homepage
Kalamazoo College
Economics for Ex-pats
A Year in Uruguay
Food Blogs
Amargo y Dulce
Curious Cook
Diner's Journal
Khymos: cooking science
Roadfood
Ruhlman
Serious Eats
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2013
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2007
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February
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January
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Cross-border Coke
Sweet South American Coke
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